Mousse Le Seine enriched with chocolate |

This quick and easy rich chocolate mousse is light, fluffy, and easy to prepare. It uses only 3 ingredients and is ideal for anyone following the Slimming World Plan.

This delicious chocolate mousse is very rich and full of flavor. Best of all is the secret ingredient … skimmed Greek-style yogurt. This makes it lower in fat, calories and above all, sine. The whole family will love them and no one will know that you are giving them Slimming World friendly recipe.

Why is this the best chocolate mousse?

  • Tasty
  • It is light and loose
  • rich
  • Low on sync
  • Kids will love it, too
  • Sweet and naughty
  • Keep in the fridge

Do I keep this chocolate mousse in the fridge?

Sure, simply cover it with cling film and keep it in the fridge for up to 4 days.

How do you separate an egg?

There are many ancient ways to separate an egg … of course all of them are quite helpful. But I am a lazy cook and love to recommend amazing gadgets for the kitchen. (I have a lot of them)

This quick and simple egg separator from Amazon is an absolute must-have for the kitchen !!

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A rich, low-toothed chocolate mousse

Sense the world of slimming: 4.5 eachWeight Watchers Score: soonCalories: 120 each
Total time 4 Hours 20 Session minutes
  • 100 grams Plain dark chocolate
  • 4 Large eggs (whites only)
  • 70ml Skimmed Greek yogurt [Room Temp]
  • First we melt the chocolate in one of two ways. Stir in the microwave every now and then until the liquid or bring a pot of water to a boil, place a bowl over it and melt the chocolate. Put it on one side and let it cool down a little.

  • Separate the eggs and put the whites in a large, clean bowl. Whisk the whites until they reach medium hard peaks. This would be much easier with an electric hand mixer.

  • Stir the yogurt in the melted chocolate until blended.

  • Using a large metal spoon or spoon, slowly fold the egg white a little at a time until everything is homogeneous.

  • Divide the mixture between bowls and place in the refrigerator for 4 hours to cool. Serve with a dash of Greek yogurt for garnish.

Did you make this recipe?

Let me know how it turned out! Leave a comment below or share a photo on Instagram that describes it at MustafaHosny illustrious And hashtags #Rate.

What do you think?

Written by Joseph

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