Make it spring to enjoy with these rooster ranch meatballs

We know we tend to rely on sweet recipes with Quest products, but that’s only because we make so many deliciously sweet products (without all the sugar). This week we are here for you the delicious fanatics. Get your taste buds ready for our questified turkey meatballs. Complete with Quest Ranch Tortilla Style Protein Chips, a hearty meal of veggies and plenty of protein to keep you coming back for more. Since we know meatballs can take a minute to make, we’ll keep them short so you can access the full recipe below!

Editor’s note: The recipe below uses an air fryer – if you are using a conventional oven, we suggest looking for your preferred method of frying versus baking or a combination of both.

Nutritional information

Turkey farm meatballs

yields: 4 classes | Serving Size: 4 meatballs

Calories: 279 | protein: 34g | Fat: 13 grams | Net carp: 5 grams

Total carbohydrates: 8 grams | sugar: 1 gram

Preparation time: 30 minutes | Baking / Chill Time: 10 minutes | Total time: ~40 minutes


Turkey farm meatballs

  • 1 pound ground turkey
  • 2 bags Quest Ranch protein chips tortilla style
  • 3 tablespoons coconut flour
  • 1/2 white onion, chopped
  • 1/2 teaspoon garlic powder
  • 1 large egg
  • 1/4 teaspoon parsley (more for garnishing if desired)
  • 1/4 teaspoon sea salt


  1. In a large bowl, use your hands to mix all the ingredients together.
  2. When the ingredients appear evenly distributed, separate the mixture into 16 equal-sized balls (about 1 and 1/2 inch in diameter).
  3. Bake the meatballs in an air frying pan at 380 degrees Fahrenheit for 10 minutes (make sure the internal temperature is above 165 degrees Fahrenheit)
  4. Served with ranch sauce.


What do you think?

Written by Joseph

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