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We thought it would be nice to give our fans a recipe that can help you unwind during the summer. So we are happy to share our chocolate ice cream recipe with Quest Candy Bites. It takes a while to get started with this recipe if you want to freeze your ice cream maker box properly, but once you take your first scoop with Dessert Bites…boy, we’ll let you figure it out for yourself.
Check out the full recipe below
nutritional information المعلومات
Chocolate sundae with candy pieces
yields: 8 servings | serving size: about 1/4 cup
Calories: 161 | protein: 7 grams | Fat: 12 grams | net carb: 6 years
Total carbohydrates: 10 grams | sugar: <1 g
Preparation time: 20 minutes | Cooking time/Cooling time: 20-30 minutes | total time: 55 minutes (+24 hours bowl freezing time)
Ingredients
Chocolate sundae with candy pieces
method
- *24 hours before preparing this recipe, put the ice cream maker box in the freezer*
- In a large bowl, whisk together the heavy cream, buttermilk, protein powder, cocoa powder, and sweetener until smooth.
- Have the ice cream maker ready to use with the frozen case and pour the mixture inside.
- Whisk ice cream for 15-20 minutes.
- Once the mixture thickens to a smooth consistency, add the candy bars and whisk until smooth.
- Serve immediately or put the mixture in a bowl and freeze.
- Leave the ice cream at room temperature for 20-30 minutes before serving.
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